Bocuse D’OR 2023 & Gala dinner

As part of MAKRO Czech Gastro Fest, we produced two prestigious gastronomic events: the national round of the Bocuse d'Or Czech 2023 competition and the Gala Dinner.

The cook-off, which was attended by over 5,000 spectators, took place on the main stage with the participation of the competing teams and an expert jury. During the day there were interviews with leading personalities of Czech gastronomy, presentations of the competitors and the award ceremony of the winning team.

The entire festival was spread over several halls of the O2 universe: there were cooking and bartending shows, coffee workshops, lectures and panel discussions on current gastronomic topics. Visitors could also visit the fresh market and pop-up restaurants representing different types of cuisine.

Selected moments from the last year of the competition:

• The culmination of the program was an exclusive Gala Dinner for 350 VIP guests
• Moderation by Inna Puhájková

Thanks to precise preparation and smooth running, we created a representative experience that strengthened the position of Czech gastronomy and confirmed its prestige on the international scene.